Thai-style pineapple snack


1 CAN Df Pineapple Chunk/syrup

Kosher salt to taste

Cayenne pepper to taste

2 tbsp chopped Mint leaves

2 tbsp chopped Cilantro leaves

Lime wedges

Cooking Instructions

Step 1: Cut the slices of pineapple.

Step 2: In different bowls, put salt, cayenne pepper, mint and cilantro.

Step 3: Squeeze a little lime juice onto the pineapple slices.

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