Tantalizing Thai Shrimp Pizza

Ingredients

3/4 cup

2 tablespoons Df Red Chili Garlic Oil (l)

1 can Pillsbury® thin pizza crust

10 oz uncook deveined peeled shrimp

1/4 cup Orange Marmalade Medley

2 cups shredded Italian cheese blend (8 oz)

1/2 cup chopped fresh cilantro

Cooking Instructions

Heat oven to 425ºF. Spray large cookie sheet with No-Stick Cooking Spray.

In small bowl beat peanut butter, marmalade, chili garlic paste and 1/4 cup hot water until blended.

Add 2 tablespoons of the peanut butter mixture to shrimp; stir thoroughly to coat.

Spread remaining peanut butter mixture over crust to within 1/4 inch of edges.

Spread remaining peanut butter mixture over crust to within 1/4 inch of edges.

Bake 6 to 8 minutes longer or until cheese is melted and crust is deep golden brown.